WINE

Pyramid

WINE

Pyramid

MONTIONI WINE PYRAMID

A place designed
to slow down.

In the heart of Montefalco, inside the Montioni winery, the Montioni Wine Pyramid was created: a contemporary, immersive space designed to preserve, tell, and celebrate the value of time.

The name reflects its most precious soul: a selection of Montioni old vintages displayed in the room, like a pyramid of memory, evolution, and identity.

Not simply a tasting room.
But a space designed to give value to time, listening, sharing, and discovery.

Here, every experience is created to be truly lived:
with no rush, no standardised paths, no distractions.

MONTIONI WINE PYRAMID

A place designed
to slow down.

In the heart of Montefalco, inside the Montioni winery, the Montioni Wine Pyramid was created: a contemporary, immersive space designed to preserve, tell, and celebrate the value of time.

The name reflects its most precious soul: a selection of Montioni old vintages displayed in the room, like a pyramid of memory, evolution, and identity.

Not simply a tasting room.
But a space designed to give value to time, listening, sharing, and discovery.

Here, every experience is created to be truly lived:
with no rush, no standardised paths, no distractions.

MONTIONI WINE PYRAMID

A place designed
to slow down.

In the heart of Montefalco, inside the Montioni winery, the Montioni Wine Pyramid was created: a contemporary, immersive space designed to preserve, tell, and celebrate the value of time.

The name reflects its most precious soul: a selection of Montioni old vintages displayed in the room, like a pyramid of memory, evolution, and identity.

Not simply a tasting room.
But a space designed to give value to time, listening, sharing, and discovery.

Here, every experience
is created to be truly lived:
with no rush,
no standardised paths,
no distractions.

BETWEEN WINE, CUISINE AND TERRITORY A DIFFERENT WAY TO EXPERIENCE MONTIONI IS BORN

BETWEEN WINE, CUISINE AND TERRITORY

A DIFFERENT WAY

TO EXPERIENCE MONTIONI IS BORN

BETWEEN WINE, CUISINE AND TERRITORY A DIFFERENT WAY TO EXPERIENCE MONTIONI IS BORN

BETWEEN WINE, CUISINE AND TERRITORY A DIFFERENT WAY TO EXPERIENCE MONTIONI IS BORN

Experiences in the Wine Pyramid

Cooking Class con Wendy

There is one way to truly understand a territory: TO COOK IT.

Experiences in the Wine Pyramid

Cooking Class with Wendy

There is one way to truly understand a territory: TO COOK IT.

Experiences

Cooking Class
with Wendy

There is one way
to truly understand a territory: TO COOK IT.

During the cooking class, you will cook together, starting from the ingredients and traditional preparations: handmade fresh pasta, gnocchi, seasonal recipes, typical desserts, and flavours that truly tell the story of this land.

Each experience follows the natural rhythm of the seasons and is accompanied by the winery’s wines and Montioni extra virgin olive oil.

It is not just a cooking class.
It is an authentic way to experience Montefalco through food, wine, and time shared around the table.

Together with Wendy Aulsebrook — a cooking teacher with decades of experience between Australia and Italy — you will discover the most authentic Umbrian cuisine: one made of simple preparations, genuine ingredients, and conviviality.

For over 25 years, Wendy has lived in Umbria, a land she now fondly considers her home, where she has learned recipes and traditions directly from local families.

During the cooking class, you will cook together, starting from the ingredients and traditional preparations: handmade fresh pasta, gnocchi, seasonal recipes, typical desserts, and flavours that truly tell the story of this land.

Each experience follows the natural rhythm of the seasons and is accompanied by the winery’s wines and Montioni extra virgin olive oil.

It is not just a cooking class.
It is an authentic way to experience Montefalco through food, wine, and time shared around the table.

Together with Wendy Aulsebrook — a cooking teacher with decades of experience between Australia and Italy — you will discover the most authentic Umbrian cuisine: one made of simple preparations, genuine ingredients, and conviviality.

For over 25 years, Wendy has lived in Umbria, a land she now fondly considers her home, where she has learned recipes and traditions directly from local families.

During the cooking class, you will cook together, starting from the ingredients and traditional preparations: handmade fresh pasta, gnocchi, seasonal recipes, typical desserts, and flavours that truly tell the story of this land.

Ogni esperienza segue il ritmo naturale delle stagioni ed è accompagnata dai vini della cantina e dall’olio extravergine Montioni.

It is not just a cooking class.
It is an authentic way to experience Montefalco through food, wine, and time shared around the table.

Together with Wendy Aulsebrook — a cooking teacher with decades of experience between Australia and Italy — you will discover the most authentic Umbrian cuisine: one made of simple preparations, genuine ingredients, and conviviality.

Da oltre 25 anni Wendy vive in Umbria, terra che oggi considera affettuosamente la sua casa, dove ha imparato ricette e tradizioni direttamente dalle famiglie del territorio.

Handmade Pasta

Traditional doughs prepared together, starting from simple, genuine ingredients.

Seasonal Ingredients

Each class changes according to the rhythm of the Umbrian seasons.

Montioni Extra Virgin Olive Oil

The family’s olive oil accompanies every preparation.

Wine Pairings

Each course is paired with Montioni wines.

A hands-on and convivial experience.

You cook together, share the moment, and experience the territory.

Handmade Pasta

Traditional doughs prepared together, starting from simple, genuine ingredients.

Seasonal Ingredients

Each class changes according to the rhythm of the Umbrian seasons.

Montioni Extra Virgin Olive Oil

L’olio della famiglia accompagna ogni preparazione.

Vini in abbinamento

Each course is paired with Montioni wines.

A hands-on and convivial experience.

You cook together, share the moment, and experience the territory.

Handmade Pasta

Traditional doughs prepared together, starting from simple, genuine ingredients.

Seasonal Ingredients

Each class changes according to the rhythm of the Umbrian seasons.

Montioni Extra Virgin Olive Oil

The family’s olive oil accompanies every preparation.

Wine Pairings

Each course is paired with Montioni wines.

A hands-on and
convivial experience.

You cook together, share the moment, and experience the territory.

Between cuisine, wine
and conviviality

WHAT THE EXPERIENCE INCLUDES

The cooking class includes the preparation of a seasonal menu consisting of approximately 5 recipes, including:

  • appetizer
  • first course
  • traditional Umbrian dessert

At the end of the class, everyone sits down together for lunch, enjoying the dishes prepared during the experience, paired with Montioni wines.

The experience also includes:

  • guided tour of the Montioni winery and olive oil mill
  • printed recipes to take home
  • Montioni apron as a keepsake of the experience.
  • certificate of participation

Between cuisine, wine
and conviviality

WHAT THE EXPERIENCE INCLUDES

The cooking class includes the preparation of a seasonal menu consisting of approximately 5 recipes, including:

  • appetizer
  • first course
  • traditional Umbrian dessert

At the end of the class, everyone sits down together for lunch, enjoying the dishes prepared during the experience, paired with Montioni wines.

The experience also includes:

  • guided tour of the Montioni winery and olive oil mill
  • printed recipes to take home
  • Montioni apron as a keepsake of the experience.
  • certificate of participation

Between cuisine, wine and conviviality

WHAT THE EXPERIENCE INCLUDES

The cooking class includes the preparation of a seasonal menu consisting of approximately 5 recipes, including:

  • appetizer
  • first course
  • traditional Umbrian dessert

At the end of the class, everyone sits down together for lunch, enjoying the dishes prepared during the experience, paired with Montioni wines.

The experience also includes:

  • guided tour of the Montioni winery and olive oil mill
  • printed recipes to take home
  • Montioni apron as a keepsake of the experience.
  • certificate of participation
DURATION:

Approximately 4 hours
From 10:30 a.m. to 2:30 p.m.

Participants:

From 2 to 10 people
Larger groups available upon request

Availability:

Available all year round
Monday to Saturday

Languages:

Italian
English

Booking:

Booking required at least 2 days in advance.

DURATION:

Approximately 4 hours
From 10:30 a.m. to 2:30 p.m.

Availability:

Available all year round
Monday to Saturday

Languages:

Italian
English

Participants:

From 2 to 10 people
Larger groups available upon request

Booking:

Booking required at least 2 days in advance.

DURATION:

Approximately 4 hours
From 10:30 a.m. to 2:30 p.m.

Participants:

From 2 to 10 people
Larger groups available upon request

Availability:

Available all year round
Monday to Saturday

Languages:

Italian
English

Booking:

Booking required
at least 2 days in advance.

SPECIAL DIETARY REQUIREMENTS & FOOD ALLERGIES

Should you or any of your guests have special dietary requirements, specific food intolerances or allergies, please kindly let us know at the time of booking. Where possible, we will do our best to accommodate these needs.

SPECIAL DIETARY REQUIREMENTS & FOOD ALLERGIES

Should you or any of your guests have special dietary requirements, specific food intolerances or allergies, please kindly let us know at the time of booking. Where possible, we will do our best to accommodate these needs.

Prices:

Prices:

Adults:

Children and Young Guests:

Adults:

Children and Young Guests:

Adults:

Children and
Young Guests:

Experience the Montioni Wine Pyramid!

BOOK NOW

Your experience

in the Montioni Wine Pyramid!

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HOW DOES THE BOOKING WORK?

1. Complete all the steps in our booking system and make the payment. This payment will be a pre‑authorization only.

Attention: At this stage, the payment and booking are not yet confirmed.

2. Once we have confirmed availability, you will receive an email confirming your booking and payment.

If the booking is not accepted, the payment will be canceled and the amount will be automatically refunded to the payment method used.
MINIMUM NUMBER OF PARTICIPANTS?

Please note that cooking classes can only be booked for a minimum of 2 participants.

Requests for a single participant, unfortunately, cannot be accepted.
CAN I CANCEL THE BOOKING AND RECEIVE A REFUND?

No problem: if you change your mind, you can cancel without any fees!

To receive a full refund (100%), the cancellation must be communicated at least 72 hours (3 days) before the start of the Cooking Class.

HOW CAN I CANCEL MY BOOKING?

📧 To cancel,
simply send an email to:

tour@gabrielemontini.it

To receive a full refund (100%), the cancellation must be communicated at least 72 hours (3 days) before the start of the Cooking Class.

HOW DOES IT WORK?

1. Complete all the steps in our booking system and make the payment. This payment will be a pre‑authorization only.

Attention: At this stage, the payment and booking are not yet confirmed.

2. Once we have confirmed availability, you will receive an email confirming your booking and payment.

If the booking is not accepted, the payment will be canceled and the amount will be automatically refunded to the payment method used.
MINIMUM PARTICIPANTS

Cooking classes can only be booked for a minimum of 2 participants.

Requests for a single participant, unfortunately, cannot be accepted.
CANCELLATION AND REFUND

If you change your mind, you can cancel without any penalties!

To receive a full refund (100%), the cancellation must be communicated at least 72 hours (3 days) before the start of the Cooking Class.

HOW TO CANCEL YOUR BOOKING?

📧 To cancel,
simply send an email to:

tour@gabrielemontini.it

To receive a full refund (100%), the cancellation must be communicated at least 72 hours (3 days) before the start of the Cooking Class.

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Group of more than 10 people?

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for a group of more than 10 people?

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in the Montioni Wine Pyramid for your clients?